Whether you’re a seasoned seafood enthusiast or simply love exceptional cuisine, Seafood Sundays at Nectar promise the ultimate foodie experience.
Keep up with the latest food and booze news across the region here.
View this post on Instagram
Join the team for their first event of 2025 on Sunday, 26th January, and elevate your experience with the newest addition; Half Southern Rock Lobster in Thermidor Sauce.
Nectar’s popular three-course Mediterranean-inspired menu is back, brimming with the freshest seafood and perfectly paired sides.
Spaces are limited for this event, so secure your table now!
The current most read stories on Forte
15 April 2026
This Saturday, Geelong City Market will bloom with a vibrant display as the Maddingley Botanical Road Show rolls into Little…
15 April 2026
Established in 2015 by Russ Watson and Lorelle Warren, the distillery revived spirits production on the Bellarine Peninsula after decades,…
10 April 2026
Autumn and April are here! It’s when seasonal fruit and vegetables move into hearty territory, when beverage transition from refreshing…
10 April 2026
Geelong is about to get a little tastier. On Saturday 18 April, Little Creatures Geelong will open its doors to…
9 April 2026
This is where Macedon Ranges Autumn Festival finds its magic. Macedon Ranges Autumn Festival When: Until 30 April Where: Various…
8 April 2026
Rebecchi’s swaps sliced bread for buns as the Rutland Street sandwich shop expands their business into a new location and…
1 April 2026
Geelong’s Little Malop Street is about to get delightfully decorated with chocolate this Easter, as Geelong City Market gears up…
30 March 2026
Castlemaine’s Shedshaker Brewing is going gold for its 10th birthday, inviting the local community to join a celebration as bold…
