Felix becomes a brunch spot

Their lunch and dinner offerings simply weren't enough deliciousness for the region.

In exciting news on the Geelong hospitality front, favourite foodie spot Felix Restaurant has launched a new brunch menu.

The Downes Lane delight in Geelong’s CBD tucked into the Little Malop Street dining district, joined the regions hospitality portfolio in 2021, immediately elevating the fine dining experience of the area. Serving up a modern interpretation of French classics, housed in a warm, atmospheric setting, Felix quickly became recognised for their contemporary cuisine.

Felix Restaurant

Where: 9 Downes Lane, Geelong
When: From 20 August, Wednesday – Saturday 10am – 3pm

Keep up to date with the latest in food and drinks across regional Victoria here.

 

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From their signature crab profiteroles to their French onion croquettes, their fresh oyster plates to their lamb backstrap with parsnip and cavalo nero, the lunch and dining offer of Felix has been unparallel. So how does one offer their customers more? Well by filling the brunch hole!

Their dreamy brunch offering is set to hit from 20 August, running every Wednesday to Saturday from 10am until 3pm. The menu is made up of your favourite warm drinks and hearty bridge dishes.

Drown in decadent Belgian hot chocolate with house made vanilla marshmallow and cream chantilly. Crave the crunch of their perfectly golden croque madam with jambon and comte cheese, dig into house made Great Ocean Road duck rillettes or sher wagyu steak frites with house made golden frites.

Taking off just in time for the Archibald Art Prize’s arrival at Geelong Gallery, Felix are offering visitors to the exhibition a complimentary coffee or tea with any brunch purchase when you present your ticket.

It’s an exciting addition to the already generous dining and drinks offering from Felix.

Explore their full menu and book a table here.