3 August 2017
Donut, ice-Cream and burgers all have their place in our hearts and this weekend they will be uniting their powers with a collaborative pop-up between Dessert Parlour (Creators of the Melbourne Macaronut) and Dessert Kitchen.
2 August 2017
Opening early last month, Bobby Black is the newest eatery to join the Pako strip featuring Geelong’s very first Churassco Pit.
2 August 2017
If you like cheese and you like wine (and why wouldn’t you?!) then you will love Bear and Bean’s Friday Wine and Cheeseboard nights.
2 August 2017
In September last year, an Australian wife and Italian husband teamed together to make authentic Italian gelato using fresh Australian produce. The result? Coffetti Gelato!
2 August 2017
And it’s got pizza, pasta and vino – what’s not to love?!
2 August 2017
A new menu of eight limited edition creations will be revealed each week of August, with 31 different flavours in total. Yep 31! Who knew there could be so many different types of hot chocolate!?
2 August 2017
After eight months of renovating and six years of planning The 18th Amendment Bar is finally open for business.
2 August 2017
Bendigo On The Hop, Australia’s best winter craft beer festival, will once again pair some of the finest venues in town and Australia’s best breweries. Craft beer lovers get to meet and talk to the brewers, be entertained by talented musicians and meet people who are as passionate about craft beer as you walk from venue to venue in beautiful Bendigo.
1 August 2017
Bearded Bros are getting a new HQ, and Surefit Personal Training are launching their second location in a partnership that caters to the many fitness-conscious patrons.
29 July 2017
For 43 years, the van Haandel family’s vibrant, late night restaurant and home delivery service has been responsible for shaping Bendigo’s social landscape.
27 July 2017
Today the Smokin’ Beets Saison will arrive at both locations – and it is looking a treat!
26 July 2017
It’s simple really. Donuts + beer = a match made in heaven.
25 July 2017
This is a challenge to get your stomach pumping and tastebuds tingling!
20 July 2017
Nathalie Moussi, along with her brothers Marc and Carlo, grew up with an inside look into the hospitality world. The Moussi family has been building their hospitality empire ever since they arrived in Australia, after immigrating from Lebanon in the 1950s. The siblings’ father John owned a host of venues along McCann and Little Malop streets; it was only natural his children end up opening their own.
19 July 2017
ALMA menu is now LIVE and is set to open its doors this Friday.
18 July 2017
Two of our favourite things, Gelato Messina and Game of Thrones, are coming together in a glorious creation that will have cries of excitement ringing throughout Westeros.
18 July 2017
Taste the hops, ales, and liquid gold that have become synonymous with Ballarat at the Ballarat Brew Festival.
18 July 2017
Brace yourselves – the details for Geelong’s newest Greek restaurant, Mav’s are here.
14 July 2017
Celebrate the most famous date on the French calendar with Uncle Donut and James Street Bakery.
14 July 2017
Coming to Geelong for three mouth-watering weeks throughout the month of July is the ‘Tastes of Central Geelong’ festival, celebrating all things delicious in the region.
13 July 2017
This Sunday, July 16, the most amazing team at Ben & Jerry’s are giving out tubs of their ice cream. What a treat.
13 July 2017
Plastic Free July is upon us and with the recent show war on waste creating a huge buzz around Australia, I have jumped on board to reduce my use of One use plastic.
13 July 2017
A few of our favourites just took things up a notch, now introducing Deliveroo!
12 July 2017
You can now enjoy your coffee and long lunches at the new cafe, located on Vines Road in Hamlyn Heights. With new menu dishes, fresh artwork and quality barista made coffee, it’s a real treat!
